-
Debbie Case held an insulated bag with two packaged meals — a sandwich wrap and fruit for lunch, a burrito and cauliflower for dinner.“You’re going to eat…
-
A new survey finds strong public support for organic food, and suspicion of GMOs — regardless of whether people vote Republican or Democratic. Also, people don't trust scientists much at all.
-
Food pantries are an important part of the safety net for the one in six Indiana residents who struggles with hunger. But pantries face a lot of obstacles…
-
Food banks are increasingly saying no to cakes, holiday candy and other junk food donations. But some schools are sending them healthier donations by salvaging uneaten foods in their cafeterias.
-
Six years ago, only a few U.S. cities had food policy directors — strategists tasked with connecting communities with local farm products and improving…
-
Stress takes a toll on our bodies. And a new study suggests stress can diminish the benefits of more healthful food choices. But experts say a range of strategies can help people cope with stress.
-
Teenagers as young as 13 all too often play an active role in feeding their families, many taking jobs when they can or selling their possessions to help…
-
A coalition of food access organizations is surveying city residents to better understand how to encourage more urban agriculture in St. Louis.The effort…
-
Thirteen states and many localities continue to tax the sale of groceries, even though the taxes disproportionately hurt the poor and may affect the…
-
Placing a lunch order earlier in the day, even just an hour sooner, can cut down on the calories in your meal. That's the major finding in a recent study…